Recipe Book 2021 | --- Silvercrest Bread Maker Sbb 850 E1
The Silvercrest Bread Maker SBB 850 E1 (released in 2021) is a versatile, 850W appliance sold primarily through Lidl. It is designed for fully automatic mixing, kneading, rising, and baking. Whether you are a beginner or an experienced baker, the official recipe book and guide provided with this model offer a comprehensive foundation for everything from basic loaves to specialized doughs and jams. Key Features and Specifications
- Milk: 220ml
- Butter: 40g
- Sugar: 40g
- Salt: 0.5 tsp
- Flour: 400g
- Yeast: 1.5 tsp
- Loaf size: 1250g
- Warm water: 380ml
- Apple cider vinegar (improves gluten): 1 tbsp
- Brown sugar: 3 tbsp
- Salt: 2 tsp
- Butter (melted): 40g
- Whole wheat flour: 550g
- Rolled oats: 50g
- Sunflower seeds: 3 tbsp
- Instant yeast: 2 tsp
- Program: P2 | Crust: Dark | Tip: Add seeds at the first beep.
Method: Scrape down sides with a rubber spatula after the first 5 minutes of mixing. Do not open lid later. --- Silvercrest Bread Maker Sbb 850 E1 Recipe Book 2021
6. Availability in 2021 vs. Now (2026)
- Original booklet: Came physically with the SBB 850 E1 purchased in 2020–2021.
- Current access: Lidl no longer sells the SBB 850 E1 new. Silvercrest has moved to SBB 850 E2/E3. The 2021 recipe book is not on the official Silvercrest website, but:
. This guide outlines the essential operating steps, program overview, and core recipes to help you get started with the 2021 model. Quick Start Operating Guide The Silvercrest Bread Maker SBB 850 E1 (released
7. Limitations & User Feedback (2021 owners)
Positive:
Recipe 2: Rustic Whole Wheat Loaf (Program 2 – Whole Wheat)
Size: 1kg | Crust: Dark