Ernie’s Chicken is a classic signature dish from Mi Cocina, a popular Tex-Mex restaurant chain based in Dallas, Texas.
Grill: Cook the marinated chicken over medium-high heat until it reaches an internal temperature of 165°F (74°C). Sauce:
: Top with a sprinkle of Monterey Jack cheese or a few slices of fresh avocado to complete the experience. nearest Mi Cocina ernies chicken recipe mi cocina
: Lay the chicken over a bed of Mexican rice, then generously smother it with your warm Crema Poblano Sauce The Mi Cocina Touch
: A fresh mix of chopped tomatoes, onions, jalapeños, and cilantro. Customization & Variations Regulars at Mi Cocina often customize Ernie's Chicken to fit dietary preferences, such as the Whole30 diet Healthier Swaps Ernie’s Chicken is a classic signature dish from
Poblano Cream Sauce: For those who want a bit more depth and a hint of mild pepper heat.
Rest: Let it rest for 15 minutes before serving with the roasted fruit/onions. nearest Mi Cocina : Lay the chicken over
"Rage?"
The Protein: A 9-ounce, high-quality chicken breast that is deeply marinated and grilled to maintain juiciness. The Sauce: The "soul" of the dish. Diners choose between a silky Sour Cream Sauce or a vibrant, slightly spicy Poblano Cream Sauce.